If you are looking for an exclusive product that combines tradition and sophistication, try this Cured Sheep Cheese 5 Months infused with Champagne Rosé! This artisanal cheese, made with high-quality sheep's milk, is cured for five months to develop an intense flavour and firm texture that will enchant the most demanding palates.

What makes this cured cheese unique? Its infusion with Champagne Rosé, a detail that provides a fruity, elegant and slightly acidic touch. This surprising pairing elevates the cheese to a gourmet category, ideal for special dinners, exclusive events or as a gift for lovers of premium cheeses.

Spain

Sheep Milk

Pasteurized