At Gourmet Inspirations, we believe cooking doesn’t have to be complicated to be good, whether you’re making your morning coffee or trying something new for dinner.
That’s why I’ve put so much care into creating our coffee syrups, spice blends, and sauces. They’re made to take the pressure off and help you feel confident in the kitchen, without overthinking it.
Our goal is simple: inspire people to step outside their usual routine, explore new flavours, and enjoy the process along the way. We’re proud to focus on quality ingredients, support our community, and lead with kindness in everything we do.
Let’s make the kitchen a place you actually look forward to being in.
- Peter Fehr- Founder
IN STOCK
Bold, savoury, and perfectly balanced. Cracked peppercorn heat meets a smooth, creamy base with a subtle finish of Canadian whisky. Rich without being heavy, it adds depth and character to steak, burgers, and roasted vegetables. A classic steakhouse flavour, made effortless.
Ingredients: Cream, milk, water, Canadian whiskey, rice starch, molasses,, black pepper, lactic acid, sea salt, beef flavour
Silky, rich caramel finished with a touch of sea salt and smooth Canadian whisky. Deep brown sugar notes and toasted cream flavours create an indulgent sauce without being overpowering.
Perfect for drizzling over ice cream, waffles, fruit, brownies, cheesecakes or stirring into coffee for an extra touch of warmth.
Ingredients: Water, brown sugar, cream (milk), Canadian whiskey, butter, xanthan gum, lactic acid, sea salt, vanilla flavour.
Lush, vibrant berry flavour with a naturally balanced sweet-tart finish. Made with whole berries for rich colour and real texture, this sauce delivers bright, juicy depth in every spoonful. Smooth yet full-bodied, it’s indulgent without feeling heavy.
Perfect over waffles, cheesecake, ice cream, baked brie, or swirled into drinks and desserts.
Ingredients: Water, Manitoba Saskatoon berries, blueberries, sugar, lemon juice, sea salt, ascorbic acid, xanthan gum.
Warm, aromatic, and gently spiced. Rich brown sugar sweetness layered with the soft, citrusy lift of cardamom creates a smooth, balanced syrup with depth and character. Comforting yet distinctive, it adds warmth to coffee, drinks, and baking.
Ingredients: Sugar, water, flavour.
Ripe, juicy peach layered with the delicate, aromatic notes of Riesling. Smooth and lightly sweet with a refined finish, this sauce brings bright orchard flavour and subtle depth to every spoonful.
Beautiful over cheesecake, ice cream, crepes, or paired with soft cheeses.
Ingredients: Water, Peaches, Riesling wine, Sugar, White balsamic, vinegar, Salt, vanilla, xanthan Gum
Soft, ripe peach balanced with a gentle ginger warmth. Smooth, lightly spiced, and naturally inviting, it adds depth and brightness to drinks, desserts, and glazes. Comforting yet lively, with just enough kick to keep things interesting.
Bright citrus flavour layered with balanced sweetness and a gentle kick of heat. Fresh, vibrant, and perfectly rounded, it delivers a clean lemon finish with just enough spice to keep things interesting.
Ideal for glazing salmon, chicken, and shrimp, or marinating vegetables before they hit the grill. Light, lively, and full of flavour.
Ingredients: Water, lemon juice, sugar, onion powder, xanthan gum, sea salt, black pepper, ascorbic acid, turmeric, lemon oil.