This was supposed to be a small-batch mustard for Garlic Fest in Merville (an annual celebration of stank) but the end result was so balanced that we knew it needed to stick around. A dear friend said that he would shun us unless we put it into full-time production,.. So here it is, in all it’s pungent glory! The three main components are a knockout of flavour; consume with friends or alone . . .